Stephanie's is now OPEN and we have hired an incredible Executive Chef with 25yrs experience creating and cooking Italian Food.
Everything is made in house including our desserts. We are working hard to bring everything we can from Farm to Table and can't wait for the Local Farms to open up. We will be carrying Local Wines, Beers and will have Local Talent joining us. Acoustic acts, a pianist and a Crooner will be joining us. Changes have been made to the interior with a few more coming.
We have been deemed already as " South Jersey's Hidden Gem", so come on by and enjoy a great meal. Don't forget to try a Dessert...
Lee & Lisa Kubis